Banarasi Jalwa Namkeen
Nandini Sweets Banarasi Jalwa is a yummy mix of ingredients including lentils, toasted nuts, potato, musk melon seeds and gram flour chunks smeared with spicy masalas that make it a medley of flavours. Every crunchy spoonful of the mixture tingles the palate with the tanginess of the mango powder. Stash away a box of the mixture for evenings when you want something with a bite.
Shelf Life
2 Month(s)Weight(s)
450gmOne of the many varieties of savoury mixtures made in India the Banarasi Jalwa’s distinctiveness comes from the chunks of fried gram flour added to the savoury mix. The most common recipe of Banarasi Jalwa has these fried gram flour chunks mixed with lentils and nuts, all of which are coated with masalas to make it tangy. This namkeen is a good addition to the morning tea ritual or as garnish for light tiffin dishes like poha or upma
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